This cake was a lot of fun to make - it was a cake of many firsts for me! My first wedding cake, first time to make a hill out of cake, first time to make a cobblestone path, first time to make wrought iron fencing, first time to use a rice bubbles and marshmallow mix to make walls.. even the first time that I made black royal icing! I found many tips along the way that I will share in my next posts.
This cake was a mint chocolate mud cake with chocolate buttercream. It was pretty tasty, and got lots of comments at the wedding :) The Corpse Bride cake topper is an ornament, but the rest of the cake is edible.
Stay tuned for more 'how to' posts.
-N-