I think that small cakes make great presents, and this week I made two of them. One was a birthday cake for a Buffy fan, and one was to say thanks to someone. Bet you'll never guess which one is which :)
The Buffy cake was made after a quick search on the internet for ideas, and combining a couple of different designs that others had made. My hubbie did the writing and outline for me which was a big help. To get the image, I printed a picture off the internet and then reduced it to the right size so that I could trace it onto baking paper. Then I lay the paper onto thinly rolled fondant and cut around the tracing with a scalpel, and stuck it in place on the cake with a little sugar water. The black outline was added with a food-safe pen once the fondant had dried. The flowers for both cakes are really simple - I will blog about tips for making flowers soon.
Both of these cakes were made using a new chocolate mudcake recipe - you can find it by Googling for 'Pam's Chocolate Mudcake'. Apparently it a recipe that a lot of cake decorators use as it is quite dense, but also moist. I have found a couple of different versions, and so am working my way through them to see which is best! The layers of ganache within the cake are particularly tasty :)
-N-
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